George Vutetakis visits local farmers markets and prepares super-food infused vegan recipes. His new book, Vegetarian Traditions, connects the dots between the farm and the table while exploring his delicious cuisine. The Little Italy Mercato is a gem among farmers markets in San Diego. Market Maestra Catt White emphasizes local foods and encourages farmers, vendors and customers to invest in local synergy. More at http://thevegetarianguy.com
No comments:
Post a Comment